| Management number | 236883043 | Release Date | 2026/07/10 | List Price | US$7.49 | Model Number | 236883043 | ||
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Almost seven thousand alphabetical entries provide information on all aspects of cooking and dining, including cooking techniques and tools, ingredients, wines, and meat cuts. Read more
| ISBN10 | 0764135775 |
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| ISBN13 | 978-0764135774 |
| Edition | 4th |
| Language | English |
| Publisher | B E S Pub Co |
| Dimensions | 4.75 x 1.75 x 7.25 inches |
| Item Weight | 1.65 pounds |
| Print length | 829 pages |
| Publication date | January 1, 2007 |
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